| Premios obtenidos: | Grand Gold (97 PAR Puntos) 
ORGANIC WINE AWARD INTERNATIONAL 2021 - autumn
|
| Grado alcohólico (% vol.): | 14,50 |
| Elaboración: | Deopòsito de cemento |
| Vinification: | Cultivated with completely natural ad ancient techniques. The name is derived from the technique of cutting the lymph so to give more richness and personality ot the grapes. Vinified in cement with native indigenous yeast. Matures for many month in large Slavonian oak barrels followed by at least one year in bottle. |
| Suelo: | White limestone clay high pH with a skeleton of shells Pliocene fossils HEIGHT: 200-250 m. S.l.m. |
| Decantar/airear: | 2 |
| Educación: | Cordone Speronato |
| Tipo de suelo/zona: | San Miniato, Toskana |
| Edad de las cepas: | (30%) 45 years, (70%) 25 years |
| Temperatura ideal de consumo: | 18 °C |
| Edad óptima de consumo: | 5 |
| contiene: | Sulfite |
| Tapón: | Corcho natural |
| Número de control: | L.216/20 |
