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2018 - Pasamonte Garnacha Tintorera
Garnacha Tintorera - DOP - trocken - 0.75 l - bio
Bodegas Vegalfaro - Spanien Valencia - Utiel-Requena
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Colour: A deep garnet colour with purple highlights.
Nose: This wine exhibits pronounced aromatics of mature
red fruit, floral notes, balsamics and spices.
Palate: On the palate an abundant fruit character of red and
black plums, glyceric tact, smooth tannins with acidity and
sweetness in perfect harmony. A structured, well balanced
wine with an involving finish.
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| Auszeichnung: | Grand Gold (96 PAR Punkte) 
internationaler bioweinpreis 2021
| | Qualität: | Denominación de Origen Protegida (DO, DOCa, VCIG, VdP) | | Alkohol in vol.%: | 14,97 | | Restzucker in g/l: | 5,40 | | Säure in g/l: | 6,28 | | Ausbau: | Barrique | | Ausbauart: | spontan vergoren | | Vinifikation: | The grapes are harvested in two phases depending on their sugar levels in each period, then de-stemmed and crushed undergoing a cold pre-maceration and subsequent fermentation with indigenous yeasts at a controlled temperature max. 26o | | Boden: | calizo | | Erziehung: | trellis | | Klassifizierung: | Comite de Agricultura Ecológica de la C. Valenciana | | Lage: | Requena | | rel. Dichte / Öchsle: | 0.9941 | | Rebenalter: | 40 Jahre | | Schwefel freie/ges. in mg/l: | 92 | | Trinktemperatur: | 14 °C | | Reifehöhepunkt: | 2026 | | enthält: | Sulfite | | Verschlussart: | Naturkork | | Prüf- / Losnummer: | L34019 |
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Speiseempfehlung: Pairing: appetizers, salads,
embutidos/cured sausages,
ristotto/rice wiith poultry, pasta with
vegetables and semi-cured cheeses | |
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Weingut: After dedicating a whole life to cultivating cereals, almonds,olives and vine, we started to restructure the vine-growing patrimony in 1980. We did this by adapting the planting of the vineyard to the pedology of our lands.
This is how a new project, which was going to make our hope come true, was born. Our hope of producing wine from our own vineyards in the cellar, by combining ground, grape variety and microclimate for Single Vineyard Wines and Single Estate Wines.
We practice a traditional winemaking, with the seal of Organic Agriculture and have achieved ISO 14001 certification, hence our commitment to the environment with respect to the vineyard and for work performed on hold
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